Thursday, July 22, 2010

Sausage Penne Pasta


12 ounces penne pasta

1 package hot Italian brats

1/4 cup onions

1 1/2 cups sliced mushrooms

1 can tomatoes

1 jar marinara sauce

2 cups shredded mozzarella cheese

Boil pasta according to package. Take uncooked sausage a chop up. Cook on medium heat for around fifteen minutes. Add mushrooms and onions cook another 5 minutes. Add canned tomatoes and marinara sauce. Heat through. Drain pasta and add sauce mixture. Stir in cheese until melted. Serve.

1 comment:

Julie said...

you know I am a sucker for carbs anyday

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